Header image SOGETSU Vancouver Branch  
 
 
 
 
Oishii - Flavours of the World
 
 

To celeberate the 25th Anniversary of the Sogetsu Vancouver branch we have published this commemorative cook book featuring over 200 recipes from our members.

Along with the recipes you will find 20 pages of full colour photos of Ikebana done by Sogetsu Vancouver Branch members.

Categories:

  1. Appetizers
  2. Salads
  3. Soups
  4. Vegetables
  5. Beef, Pork & Lamb
  6. Poultry
  7. Fish & Seafood
  8. Desserts
  9. Rice & Noodles
  10. Japanese Specialties

100 pages black & white, 20 pages colour.

Price: $15

For information on purchasing please email:

info@sogetsuvancouver.com

 
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